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Fine Coffee: a detailed explanation of hand-made filter Paper Coffee

Fine Coffee: a detailed explanation of hand-made filter Paper Coffee

One: prepare hand flushing equipment 1. Filter cup 2. Filter pot 3. Filter paper 4. Hand flush pot 5. Coffee powder (medium grinding-medium roughness grinding) 6. Hot water (83-88 degrees) 2: coffee bean dosage and coffee liquid extraction 1 cup coffee powder: 10g coffee solution for 180ml extraction 2 cups coffee powder: 18g coffee solution for 300ml extraction 3 cups coffee powder: 25g coffee solution

2014-10-31
The utensils used to make coffee by hand and pay attention to the details. Guangzhou Coffee Co., Ltd. notes on the first period of class.

The utensils used to make coffee by hand and pay attention to the details. Guangzhou Coffee Co., Ltd. notes on the first period of class.

Tips: 1. At the beginning of hand flushing, the water temperature in the kettle should be 85 to 90 degrees. 2. When holding the coffee pot in your hand, if you hold the pot in your right hand, you can hold the root of the right palm with your left hand to enhance the stability of the water. 3. It is recommended that the whole process be completed in about 3 minutes, the taste will be light when it is fast, and it will be sour if the water is cold. It can be roughly considered that the recommended time for the droplet stage + transition stage is one and a half minutes, and that for the fine flow stage is half a minute.

2016-04-18
Is hanging-ear coffee worth buying after all?

Is hanging-ear coffee worth buying after all?

Hang up the earbag and put him within the scope of hand flushing for the time being. Recently, on "I am a Singer", Li Jian showed us the practice of hanging-ear coffee, which also played a great role in the promotion of boutique coffee. (that is, if you don't look at the number of fans of Brother Jian, so am I. those who follow him with that intoxicated expression will certainly want to try it.) Some people said instant solution before.

2015-03-25
Introduction to the types of Coffee and the practice of all kinds of Coffee in Kimmel Manor, Papua New Guinea, hand-made coffee

Introduction to the types of Coffee and the practice of all kinds of Coffee in Kimmel Manor, Papua New Guinea, hand-made coffee

Main points: see that some friends say to buy coffee powder directly, I personally recommend people in large and medium-sized cities, it is better to buy fresh coffee beans and grind them themselves. To make a good cup of coffee, the most fundamental thing is to have fresh and high-quality coffee beans; hand mill to buy better, can ensure that the coffee powder is uniform. If the powder is not evenly ground, the coffee will not taste good.

2016-04-20
Japanese hand Coffee course and summarize the essence of Coffee path

Japanese hand Coffee course and summarize the essence of Coffee path

Japanese coffee, has a very strong Craftsmanship (craftsman spirit), imagine the Japanese bow, tea, kendo, cuisine, are very ceremonial and exquisite, although not the so-called craftsman, but enough to reflect the connotation of the word Craftsmanship. Now, Japan can call its coffee culture Coffee Road! They give a cup of coffee the highest respect, which

2015-09-07
Sun treatment of Hope Manor in the Cauca Valley of Cauca, Colombia production of geisha / Rosa hand-brewed coffee

Sun treatment of Hope Manor in the Cauca Valley of Cauca, Colombia production of geisha / Rosa hand-brewed coffee

Main points: see that some friends say to buy coffee powder directly, I personally recommend people in large and medium-sized cities, it is better to buy fresh coffee beans and grind them themselves. To make a good cup of coffee, the most fundamental thing is to have fresh and high-quality coffee beans; hand mill to buy better, can ensure that the coffee powder is uniform. If the powder is not evenly ground, the coffee will not taste good.

2016-04-20
V60 trickling cup extraction guide-hand flushing tips

V60 trickling cup extraction guide-hand flushing tips

After nearly 30 years of research, they invented Hario glass, which uses 100% natural minerals to extract heat-resistant glass. In 1949, Hario launched its first home product: a glass siphon coffee maker; by 1957, the coffee maker had evolved into a cloth siphon pot. Hario has won hundreds of design awards, and its V60 filter cup launched a decade ago has become one of them.

2016-06-23
Homemade coffee the highest level of hand-brewed coffee

Homemade coffee the highest level of hand-brewed coffee

Hand flushing can bring the personality and characteristics of coffee beans to the extreme, so a single coffee bean is often chosen. Hand-made coffee was invented by the French, but it was the Japanese who carried it forward. Hand brewing is the highest state of coffee brewing. With the support of rich experience, a cup can be obtained by controlling water temperature, powder quantity, thickness, flushing speed, manipulation and extraction time with the simplest tool.

2014-09-18
The easiest way to brew fine coffee is to make coffee by hand.

The easiest way to brew fine coffee is to make coffee by hand.

Hand-brewed coffee is the most popular way of brewing coffee in the third wave, which is the most popular way of brewing coffee in today's boutique coffee era. both its production method and coffee flavor are worthy of in-depth study and discussion. For this popular way of brewing coffee in the world, we should thank Bentz Melitta, a German housewife. She invented the coffee bubble method more than 100 years ago.

2014-11-10
How to choose the spout of the hand punch? what are the hand punches?

How to choose the spout of the hand punch? what are the hand punches?

If you use a thin-mouthed kettle with an inner diameter below 5mm of the spout, you can make a good product in a shorter time, but if it is an ordinary fine-mouthed pot, court pot, or pointed-mouthed crane-billed pot, you just need a little practice. Akita of the coffee family can be flushed by hand, and one of its characteristics is a steady stream of water to extract, so we use KALITA copper.

2016-04-27
Is the thickness of hand-brewed caffeine insufficient?

Is the thickness of hand-brewed caffeine insufficient?

The mellow thickness and aroma of hand-brewed coffee are not enough, the problem lies in the steaming effect of coffee. If the steaming is not enough, the aroma will be thin and the thickness will be low.

2014-07-10
Cupping is not a panacea for boutique coffee

Cupping is not a panacea for boutique coffee

Written in the front: beginners are not advised to refer to this article, friends who are not familiar with Cupping are not advised to refer to this article, it is best that you also know something about coffee roasting. I will not talk about the specific steps and methods of Cupping. I would like to share some of my daily work with you carefully for reference only. Of course, you are welcome to discuss it. 1. Cupping tastes good, hand flush (or

2015-01-08
Super detailed! SCAA Standard hand Coffee course

Super detailed! SCAA Standard hand Coffee course

Hand-brewed coffee is the "third wave", that is, the most popular way of brewing coffee in today's boutique coffee era. both its production method and coffee flavor are worthy of in-depth study and discussion.

2014-07-18
The key to steaming coffee extraction time of Italian coffee and steaming time of hand-brewed coffee

The key to steaming coffee extraction time of Italian coffee and steaming time of hand-brewed coffee

Steaming, which is often expressed as Bloom in English instructions, refers to the preparatory action of wetting a small amount of hot water evenly on the surface of coffee powder during hand flushing before formal water injection. There are two purposes of steaming: first, to release the gas in the coffee particles, mainly carbon dioxide. Generally speaking, the closer it is to the baking time, the more bubbles usually occur during prepreg. And the baking degree is deeper.

2016-01-19
Guatemala Coffee Bean roasting Latisa Manor Coffee varieties and Coffee practices

Guatemala Coffee Bean roasting Latisa Manor Coffee varieties and Coffee practices

Main points: see that some friends say to buy coffee powder directly, I personally recommend people in large and medium-sized cities, it is better to buy fresh coffee beans and grind them themselves. To make a good cup of coffee, the most fundamental thing is to have fresh and high-quality coffee beans; hand mill to buy better, can ensure that the coffee powder is uniform. If the powder is not evenly ground, the coffee will not taste good.

2016-04-20
Common sense of coffee making the difference between American hand brewing and Japanese hand brewing

Common sense of coffee making the difference between American hand brewing and Japanese hand brewing

There is a difference between American style and Japanese style. Although both American and Japanese styles may make the same filter cup, there are some differences in roasting, grinding, filter paper, water temperature and manipulation of coffee beans. The biggest difference is that American hand brewing requires stirring coffee powder with a stirring stick at the same time, which is similar to the way we do siphon pots, while Japanese, Korean, Taiwan and domestic hand coffee only draws circles with water and never uses it.

2015-01-29
Analysis on the present situation and trend of hand-made Coffee Market

Analysis on the present situation and trend of hand-made Coffee Market

Holding the coffee hand to make the pot, the thin water flowed slowly down the spout, wet the coffee beans round and round, and the white foam came out of the coffee room, and then went up and down again a few seconds later. The smell of coffee is scattered in every corner of the air. Recently, hand-made coffee is becoming more and more hit. Lovers are fascinated by the flavor charm of hand-brewed coffee and the relaxed blending process. Phenomenon hand Coffee Market

2015-08-20
The thickness of hand-brewed caffeine is insufficient.

The thickness of hand-brewed caffeine is insufficient.

Have you found a problem that different water temperatures will lead to different aroma and alcohol thickness of hand-brewed coffee? the advice here is: the alcohol thickness and aroma of hand-brewed coffee are not enough, the problem lies in the steaming effect of coffee. If the steaming is not enough, the aroma will be thin and mellow, and the thickness will be low. this is the experience taught by an old Taiwanese master with 40 years of bar experience. Personal view

2014-09-30
Conical filter paper drip brewing method Hand brewed coffee shop skills

Conical filter paper drip brewing method Hand brewed coffee shop skills

Brewing apparatus first filter paper drip, filter cloth drip, siphon type, law pressure type and many other types in the market flow wide. DISCOVERY mainly provides coffee to customers with filter paper drippers. DISCOVERY uses a Kono conical drip made by Coffee Saifeng Co., Ltd. located in Tokyo, and adds some skills to the brewing method. Speaking of why Kono cones are used

2015-02-26
Introduction and practice of all kinds of Coffee in Diamond Manor of Huilan Plateau in Huilan, Colombia

Introduction and practice of all kinds of Coffee in Diamond Manor of Huilan Plateau in Huilan, Colombia

Main points: see that some friends say to buy coffee powder directly, I personally recommend people in large and medium-sized cities, it is better to buy fresh coffee beans and grind them themselves. To make a good cup of coffee, the most fundamental thing is to have fresh and high-quality coffee beans; hand mill to buy better, can ensure that the coffee powder is uniform. If the powder is not evenly ground, the coffee will not taste good.

2016-04-20
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